Introduction to Artisan Cheese
Explore the world of cheese, and discover the flavours and stories behind a range of the finest cheeses on offer.
Spend the day with Chris George, an experienced cheesemonger from Britain’s leading artisan cheese supplier Neal’s Yard Dairy.
Chris will demonstrate how to make a cheese and explain the many factors which can influence the taste and quality of a final product. You’ll also gain a rare a glimpse behind the doors of one of the country’s most coveted artisan producers, as you take a guided tour of Stichelton Dairy, home of an award-winning organic blue cheese.
The day will provide you with an insight into artisan cheesemaking and is essential for any cheese lover or those interested in the selling and presentation of cheese.
This course includes refresments and an informal lunch.
| Subject | Type | Course Length |
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| Butchery Courses, Dairy Courses |
Get into
?
Roll up your sleeves and develop your artisan skills with our Get Into courses. Learn the fundamental techniques of producing your very own artisan food and drink, with our range of one, two and three day courses.
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1 Day |