Course Fees
The fees information shown below relates to entry onto the course in September 2012.
Course Fee (2012/13): £18,500
Fees for 2013/14 will be available spring 2012.
The School of Artisan Food has a number of options available to help students with their fees, and these will be discussed at the interview stage of the application process.
How do our Fees Compare?
The School of Artisan Food is a not-for-profit organisation and does not receive any statutory funding for any of its courses. Although, as an independent provider of Higher Education, the School of Artisan Food charges higher fees than other Universities, studying here can make financial sense.
The following table shows how the cost of studying at The School of Artisan Food compares to studying for a Foundation Degree at another UK university (based on fee information, correct October 2011):
|
|
The School of Artisan Food |
Other UK Universities |
||
|
|
Year 1 |
Year 2 |
Year 1 |
Year 2 |
|
Tuition Fees |
£ 18,500 |
- |
£ 9,000 |
£ 9,000 |
|
Living Expenses |
£ 8,013 |
- |
£ 8,013 |
£ 8,013 |
|
TOTAL COST |
£ 26,513 |
£ 34,026 |
||
For further information on how to apply and course fees please contact the School’s Admissions Team by emailing admissions@schoolofartisanfood.org or by calling 01909 532171
To apply for the Advanced Diploma click here
