Fees and Funding
The School of Artisan Food is a not-for-profit organisation and does not receive any statutory funding for any of its courses.
The school operates a bursary scheme to assist students with their fees. Bursaries are available for up to 75% of the full cost per year, and are awarded by The School of Artisan Food Bursaries Committee on a means tested basis.
The closing date for 2010 bursary applications is 23 July 2010.
Course Fee: £14,000
DOWNLOAD:
Diploma Programme Specification (pdf file)
Diploma Application Form (pdf file)
Prospectus (pdf file)
For further information on how to apply and course fees please contact the School’s Admissions Team by emailing admissions@schoolofartisanfood.org or by calling 01909 532171