If you like good beer you really like it, so what could be more fun learning how to make it? We can also teach you about traditional cider and perry.
Delve deeper into the unusual partnership of beer and cheese, and explore both products from their humble beginings; perfect for both real ale lovers and chesseaholcs alike.
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Explore the unusual partnership of beer and cheese, and taste your way through our course which is sure to satisfy both real ale lovers and cheeseaholics.
Discover the art of making your own delicious cider and perry on this one-day course for beginners.
The Foodie Bugle Lectures are coming to The School of Artisan Food. Join three local artisan producers and discover their personal stories and their award winning products.
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Why not keep informed of a coming soon course by viewing the course detail page and following the simple instructions
The School of Artisan Food is a company limited by guarantee, Registered in England and Wales, registered number 06741463
The School of Artisan Food is a registered charity.
Registered charity number 1139632.
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