The School of Artisan Food

Course guide All courses Baking Butchery Cheesemaking Business More

Mini courses

Discover artisan food and drink with a range of introductory demonstrations and tastings. Expert practitioners will share their knowledge, providing an enjoyable and informative insight into the world of handmade food and drink through a range of half day courses.

Active courses

Dates for this course:

Prices:
£45.00
Spaces left:
Yes book

Dates for this course:

Prices:
£18.00
Spaces left:
Yes book
Prices:
£18.00
Spaces left:
Yes book

Courses coming soon

Why not keep informed of a coming soon course by viewing the course detail page and following the simple instructions

Best of British Cheese

Join us to discover what makes British Cheese so special. We'll talk through the seasonality of cheese, methods of production, how to serve cheese and what to do with leftover cheese. All to be enjoyed with a selection of the great British Cheeses to taste, savour and enjoy.