The School of Artisan Food

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Terms & Conditions

Upon booking a course a non-refundable deposit of 25% is payable immediately.

Full payment must be made 21 days prior to the start of the course.

Students wishing to transfer a course booking will incur a £50 administration charge and will forfeit the deposit amount.
No refund will be offered when students cancel a course.

Students unable to attend a course due to illness may be able to transfer to an alternative date, providing notice is provided to the school at least 48 hours prior to the start of the course. An administration fee of £50 will be charged for this service, with the deposit value for the unattended course retained by the school and not transferred to a later date.

Students who do not attend their course, without contacting the school, will be unable to transfer their booking and will forfeit all payments made.


If a course is cancelled by the School due to unforeseen circumstances we are able to transfer the booking at no extra cost.

The content of the advertised course may change at our discretion and the School reserves the right to change the tutor specified on the course description.