Flour Power

Posted on July 16, 2012

Our student bakers, butchers and cheesemakers have just returned from a fortnight of work placements, and are now gearing up for their final advanced diploma assessments.

What have we been doing in the meantime? As well as a packed schedule of short courses we took to the road and set up camp at the RHS Hampton Court Palace Flower Show.

The RHS (very kindly) invited us along to headline a new food section and lead a series of demonstrations and workshops for the show's 150’000 visitors.

A troop of tutors, graduates and current full-time students hosted bread baking sessions, butchery workshops, chocolate master classes, cheese tastings, cider brewing demos and much more!




Related Articles

More News

Congratulations to our first graduates

Posted on October 06, 2011

Congratulations to our first ever advanced diploma graduates.Our former students have been back at the school for a special gradua...

Read Article

In a Pickle

Posted on October 19, 2011

Seasons come and go, and so do their unique flavours, but with a sprinkling of sugar and a few glugs of vinegar (and a small amoun...

Read Article

Mulled Cider Recipe

Posted on December 09, 2011

Christmas is here and the time has come to raise a glass to the festivities.Simon Reed, the school's cider expert, shares this spi...

Read Article

Newsletter Signup