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News And blog

Archive: May, 2017

A day of pickling at the School of Artisan Food

Posted on May 04, 2017

Blogger and Great Food Club editor Abby Brennan joined us for a day of pickling and fermentation. Here she shares her experience of the cour...

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Bread baking with the Girl Eats Sheffield

Posted on May 08, 2017

We were delighted to welcome food blogger Girl Eats Sheffield to the School recently to take part in the Introduction to Artisan Bread Bakin...

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A home from home

Posted on May 12, 2017

Student Lazarus Cardoza writes about his cookery adventures around the world and his time on various courses at The School of Artisan Food ....

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The Art of Artisan Chocolate

Posted on May 25, 2017

Sarah Manning of Tea & Happiness joined us for a day of chocolate discovery and making. Here she shares her love of chocolate, her experienc...

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