Posted on December 22, 2016
TV cookery shows like the Great British Bake Off have led to an explosion in home baking in recent years, as home cooks attempt to put their...
Read ArticlePosted on April 30, 2018
Food and culture blogger Nancy Whittington-Coates of Sugar Darling put her patisserie skills to the test when she joined our Introduction to...
Read ArticlePosted on September 11, 2018
Students will learn all aspects of artisan bread-baking, cheese-making, butchery, charcuterie and patisserie creation, thanks to a new Found...
Read ArticlePosted on November 02, 2018
The bakers of the future were celebrated at a ceremony to mark their graduation from the Advanced Diploma in Artisan Baking at The School of...
Read ArticlePosted on July 31, 2019
The last few places remaining for the UK’s first ever artisan food production degree are on offer for students who have an interest in becom...
Read ArticlePosted on March 19, 2020
Dear friends, We have been closely monitoring the coronavirus outbreak. As the situation continues to develop we feel it’s time to be clear...
Read ArticlePosted on April 26, 2021
Surely, there’s nothing better than the aroma of freshly baked bread and the taste of a buttery slice of floury goodness? That’s what we thi...
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