Posted on July 12, 2019
We love nothing more than making the most of our favourite seasonal flavours. This month the School features in Delicious magazine with this...
Read ArticlePosted on March 05, 2019
Our Vegan & Gluten-Free Pancake With Shrove Tuesday just around the corner, we were put up to the challenge of creating a niche pancake for...
Read ArticlePosted on December 06, 2018
With December here and the shorter days, we’re rapidly approaching the end of the first term of our new-look, six-month, Advanced Diploma qu...
Read ArticlePosted on November 02, 2018
The bakers of the future were celebrated at a ceremony to mark their graduation from the Advanced Diploma in Artisan Baking at The School of...
Read ArticlePosted on September 28, 2018
The award-winning School of Artisan Food and Ye Olde Bell, a beautiful 17th century hotel and spa, are offering the perfect foodie getaway t...
Read ArticlePosted on September 28, 2018
Two of the Midlands' most respected, award-winning foodie organisations have joined together to launch a new, handmade range of meats includ...
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Welbeck
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