Posted on April 30, 2018
Food and culture blogger Nancy Whittington-Coates of Sugar Darling put her patisserie skills to the test when she joined our Introduction to...
Read ArticlePosted on April 27, 2018
The School of Artisan Food is delighted to have been honoured with the Clarissa Dickson Wright Award at the Countryside Alliance ‘Rural Osca...
Read ArticlePosted on April 25, 2018
Top chef turned inspirational school cook; a vision of zero waste packaging solutions and the artisan bakery in a Glasgow maximum security p...
Read ArticlePosted on April 17, 2018
BBC Two’s new series Top of the Shop with Tom Kerridge, gives enthusiastic kitchen table producers an opportunity to showcase their produce...
Read ArticlePosted on April 16, 2018
In exciting news for the School, founder Alison Swan Parente MBE will appear on new BB2 programme ‘Top of the Shop’ this week. The series b...
Read ArticlePosted on April 06, 2018
If you want to learn to cook from scratch using fresh, organic and exciting foods of all types of flavours then this is the course for you....
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Welbeck
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