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Corporate Training
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Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

36 upcoming courses

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Baking

Brewing and drinks

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Preserves and pickling

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SUBJECT

Baking

Brewing and drinks

Butchery

Cheesemaking

Chocolate

Cooking

Curing and smoking

Food business start-ups

Food for health

Food photography

Ice cream

Patisserie

Preserves and pickling

Special events

Starting In

1 week

2 weeks

3 weeks

1 month

2 months

3 months

Price Range

£0.00 - £100.00

£100.00 - £200.00

£200.00+

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Sat 17th Oct 2020 (1 available dates) £375.00

Artisan Bread Baking - Rye and Heritage Grains

Gain the practical skills & knowledge to bake confidently using more challenging flours like rye and heritage grain with renowned baker Emmanuel Hadjiandreou.

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Sat 17th Oct 2020 (3 available dates) Almost gone

Make Your Own Sausages (Morning)

On this half-day morning course, discover how to make great sausages using the right cuts of meat and learn all about the secret subtleties of seasoning.

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Thu 22nd Oct 2020 (3 available dates) £195.00

Venison in a Day

Learn how to carefully butcher & prepare lean, sustainable & delicious venison under the expert guidance of Chris Moorby & Rich Summers on this hands-on course.

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Fri 23rd Oct 2020 (2 available dates) Almost gone

Game in a Day

Celebrate sustainable, seasonal game on this fascinating one-day course. You'll develop a newfound appreciation for game you learn how to prepare a wide variety of game meat.

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Fri 23rd Oct 2020 (3 available dates) £185.00

Introduction to Flatbreads

Discover how to make authentic flatbreads from around the world. Join our one day course with baking expert Wayne Caddy to learn how to create these delicious breads at home.

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Sat 24th Oct 2020 (1 available dates)

Curing & Smoking

Master the art of curing & smoking delicious charcuterie, with expert guidance from butchers Chris Moorby & Rich Summers.

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Sat 24th Oct 2020 (2 available dates)

Gamekeepers' Favourites

Looking for new & exciting ways to cook game meat? Join our practical one-day Gamekeeper's Favourites course to learn delicious dishes with expert butcher Chris Moorby.

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Mon 26th Oct 2020 (3 available dates) £995.00

Advanced Bread Baking (Five Day)

Under Wayne Caddy's guidance, extend your baking repertoire & develop new skills with this five day professional course for existing bakers, chefs, business start-ups & advanced home bakers.

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Tue 27th Oct 2020 (1 available dates) £35.00

Junior Pizza Making - afternoon

A fantastic afternoon session for junior bakers to get stuck in and make pizza.

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Tue 3rd Nov 2020 (5 available dates) £20.00

How to Make Sourdough - Demonstration

Discover the essential processes and techniques to making, looking after and using your own sourdough starter on this demonstration by our associate tutor David Carter.

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£375.00

Sat 17th Oct 2020 (1 available dates)