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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

43 upcoming courses

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Fri 29th Oct 2021 (4 available dates) £480.00

Artisan Bread Baking (Three Day)

Master the baking process as you create a range of delicious bread on this hands on three-day course under the guidance of award-winning baker Emmanuel Hadjiandreou.

Fri 5th Nov 2021 (6 available dates) £185.00

Introduction to Patisserie

Discover the art of creating artisan patisserie, with the help of internationally renowned baker, author and tutor Emmanuel Hadjiandreou.

Sat 6th Nov 2021 (4 available dates) Almost gone

Introduction to Sourdough Baking (Two Day)

Award winning baker and author Emmanuel Hadjiandreou shows you all about sourdough baking, from fermentation and mixing to proving and baking.

Sat 6th Nov 2021 (1 available dates)

Preparing & Cooking Fish

Join our one-day preparing and cooking fish course and develop the skills, knowledge and confidence to be able to create a range of delicious fish dishes at home.

Sun 7th Nov 2021 (2 available dates) Almost gone

Proper Pie Making

Making homemade pastry and your own pies is a craft worth learning. Produce your own selection of British pies with this practical course.

Sun 14th Nov 2021 (2 available dates)

Christmas Baking

Scrumptious stollen and traditional mince pies with a twist; dazzle your friends and impress your family with the Christmas skills learned on this practical course.

Fri 19th Nov 2021 (1 available dates) £0.00

Open Day - FdSc Artisan Food Production

Our course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Fri 19th Nov 2021 (1 available dates) Almost gone

Open Day Advanced Diploma in Artisan Baking

Our full-time Advanced Diploma in Baking course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Sat 20th Nov 2021 (2 available dates) £24.00

A Taste for Enterprise

A fun, interactive evening that delves into the world of artisan food and its possibilities. Taste some locally produced artisan food and pick-up some useful business tips.

Sat 20th Nov 2021 (1 available dates) Almost gone

Lamb & Mutton Butchery

Develop your lamb and mutton butchery skills with the help of mutton expert and tutor Andrew Sharp on this one day hands on course.

£480.00
Fri 29th Oct 2021 (4 available dates)

Artisan Bread Baking (Three Day)

£185.00
Fri 5th Nov 2021 (6 available dates)

Introduction to Patisserie

Coming Soon!
Sat 6th Nov 2021 (1 available dates)

Preparing & Cooking Fish

Almost gone
Sun 7th Nov 2021 (2 available dates)

Proper Pie Making

Coming Soon!
Sun 14th Nov 2021 (2 available dates)

Christmas Baking

£0.00
Fri 19th Nov 2021 (1 available dates)

Open Day - FdSc Artisan Food Production

£24.00
Sat 20th Nov 2021 (2 available dates)

A Taste for Enterprise

Almost gone
Sat 20th Nov 2021 (1 available dates)

Lamb & Mutton Butchery

A NOT FOR PROFIT ORGANISATION

We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
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