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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

56 upcoming courses

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Fri 24th Apr 2020 (3 available dates) £195.00

Pig in a Day

From nose to tail, this introductory course is guaranteed to be instructive and fun as we explore every part of the delicious pig.

Sat 25th Apr 2020 (5 available dates) £195.00

Curing & Smoking

Master the art of curing & smoking delicious charcuterie, with expert guidance from butchers Chris Moorby & Rich Summers.

Sat 25th Apr 2020 (5 available dates) Almost gone

Introduction to Sourdough Baking (Two Day)

Award winning baker and author Emmanuel Hadjiandreou shows you all about sourdough baking, from fermentation and mixing to proving and baking.

Sun 26th Apr 2020 (3 available dates) £39.00

Beer & Cheese Tasting Session

Explore the unusual partnership of beer and cheese, and taste your way through our course which is sure to satisfy both real ale lovers and cheeseaholics.

Sun 26th Apr 2020 (4 available dates) Almost gone

Proper Pie Making

Making homemade pastry and your own pies is a craft worth learning. Produce your own selection of British pies with this practical course.

Mon 27th Apr 2020 (3 available dates) £185.00

Home Dairy Skills - Cheese, Butter & Yoghurt

Discover how to make soft cheese, yoghurt and butter with this one-day practical course dedicated to dairy products that can be made at home.

Sat 2nd May 2020 (1 available dates)

Chocolate Patisserie

Indulge in a full day of chocolate patisserie with this hands on course which will show you how to make beautiful looking and tasting patisserie.

Sun 3rd May 2020 (1 available dates)

Introduction to Chocolate Making

Discover a new level of luxury as you master the art of creating your own artisan treats.

Sat 9th May 2020 (2 available dates) £185.00

French Baking

Explore the simplicity of French baking and discover why artisan bread is such an integral part of day-to-day life in France.

Sun 10th May 2020 (3 available dates) £185.00

Introduction to Patisserie

Discover the art of creating artisan patisserie, with the help of internationally renowned baker, author and tutor Emmanuel Hadjiandreou.

£195.00
Fri 24th Apr 2020 (3 available dates)

Pig in a Day

£195.00
Sat 25th Apr 2020 (5 available dates)

Curing & Smoking

£39.00
Sun 26th Apr 2020 (3 available dates)

Beer & Cheese Tasting Session

Almost gone
Sun 26th Apr 2020 (4 available dates)

Proper Pie Making

Coming Soon!
Sat 2nd May 2020 (1 available dates)

Chocolate Patisserie

Coming Soon!
Sun 3rd May 2020 (1 available dates)

Introduction to Chocolate Making

£185.00
Sat 9th May 2020 (2 available dates)

French Baking

£185.00
Sun 10th May 2020 (3 available dates)

Introduction to Patisserie

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