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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

55 upcoming courses

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Fri 20th Sep 2019 (2 available dates) Almost gone

Artisan Bread Baking (Three Day)

Master the baking process as you create a range of delicious bread on this hands on three-day course under the guidance of award-winning baker Emmanuel Hadjiandreou.

Sat 21st Sep 2019 (2 available dates)

Pork Butchery - Nose to Tail

From butchery and knife techniques to the many culinary uses for primary cuts and secondary joints, you're sure to come away with full appreciation for the delicious pig.

Sun 22nd Sep 2019 (4 available dates) Almost gone

Fire & Smoke - BBQ Cooking

Impress friends and family with newfound BBQ skills after taking this course. You'll learn handy tips for firing up a BBQ and cook a tasty range of dishes on the grill.

Mon 23rd Sep 2019 (1 available dates) £995.00

Advanced Patisserie & Viennoiserie (Five Day)

This intensive practical course explores a wide variety of viennoiserie & patisserie production methods & techniques with the expert guidance of our French Master Baker Mickael Jahan.

Fri 27th Sep 2019 (2 available dates) £145.00

Therapeutic Baking

This specialist course explores the concept of balancing life’s pressures and stressors with positive mindful baking. The course is ideal for those wishing to explore the subject of therapeutic baking...

Sat 28th Sep 2019 (4 available dates) Almost gone

Foraging & Wild Food Cookery

Venture out with professional forager James Wood on a unique experience of foraging on the beautiful grounds of Welbeck Estate followed by wild food cookery.

Sat 28th Sep 2019 (3 available dates) Almost gone

Venison in a Day

Learn how to carefully butcher & prepare lean, sustainable & delicious venison under the expert guidance of Chris Moorby & Rich Summers on this hands-on course.

Sun 29th Sep 2019 (6 available dates) £195.00

British Pies

Making homemade pastry and your own pies is a craft worth learning. Produce your own selection of British pies with this practical course.

Sun 29th Sep 2019 (1 available dates) £185.00

Home Dairy Skills - Cheese, Butter & Yoghurt

Discover how to make soft cheese, yoghurt and butter with this one-day practical course dedicated to dairy products that can be made at home.

Sat 5th Oct 2019 (1 available dates) £375.00

Artisan Baking (two day)

Master the baking process as you create a range of delicious bread on this hands on two-day course under the guidance of award-winning baker Emmanuel Hadjiandreou.

Almost gone
Fri 20th Sep 2019 (2 available dates)

Artisan Bread Baking (Three Day)

Coming Soon!
Sat 21st Sep 2019 (2 available dates)

Pork Butchery - Nose to Tail

Almost gone
Sun 22nd Sep 2019 (4 available dates)

Fire & Smoke - BBQ Cooking

£145.00
Fri 27th Sep 2019 (2 available dates)

Therapeutic Baking

Almost gone
Sat 28th Sep 2019 (4 available dates)

Foraging & Wild Food Cookery

Almost gone
Sat 28th Sep 2019 (3 available dates)

Venison in a Day

£195.00
Sun 29th Sep 2019 (6 available dates)

British Pies

£375.00
Sat 5th Oct 2019 (1 available dates)

Artisan Baking (two day)

A NOT FOR PROFIT ORGANISATION

We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
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