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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

38 upcoming courses

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Mon 17th May 2021 (2 available dates) £995.00

Advanced Bread Baking (Five Day)

Under Wayne Caddy's guidance, extend your baking repertoire & develop new skills with this five day professional course for existing bakers, chefs, business start-ups & advanced home bakers.

Fri 21st May 2021 (2 available dates) Almost gone

Artisan Bread Baking (Three Day)

Master the baking process as you create a range of delicious bread on this hands on three-day course under the guidance of award-winning baker Emmanuel Hadjiandreou.

Mon 24th May 2021 (2 available dates) £645.00

Professional Baking for Microbakers (Three Day)

Looking to set up your own micro bakery? This three day course, led by expert baker Wayne Caddy, will help to develop your professional baking skills on a smaller scale.

Fri 4th Jun 2021 (2 available dates) £695.00

Artisan Bread Baking & Patisserie (Four Day)

Under the guidance of renowned baker Emmanuel Hadjiandreou, gain the practical skills, knowledge & confidence needed to bake a variety of fresh artisan loaves & pastries at home.

Fri 23rd Jul 2021 (1 available dates) £185.00

Wheat Free Bread Baking

Learn all about wheat free bread baking on this 1 day course with Emmanuel Hadjiandreou. Perfect if you're following a wheat free diet, you'll discover how to bake with oats, barley & rye.

Sat 24th Jul 2021 (1 available dates) £195.00

Continental Sausage Making

Want to try your hand at sausage making? This specialist one-day course shows you how to make continental sausages, from the smoky fresh chorizo to the classic frankfurter hotdog.

Thu 29th Jul 2021 (1 available dates) £185.00

Introduction to Sweet Baking

Sun 21st Nov 2021 (1 available dates) Almost gone

Venison in a Day

Learn how to carefully butcher & prepare lean, sustainable & delicious venison under the expert guidance of Chris Moorby & Rich Summers on this hands-on course.

£995.00
Mon 17th May 2021 (2 available dates)

Advanced Bread Baking (Five Day)

Almost gone
Fri 21st May 2021 (2 available dates)

Artisan Bread Baking (Three Day)

£185.00
Fri 23rd Jul 2021 (1 available dates)

Wheat Free Bread Baking

£195.00
Sat 24th Jul 2021 (1 available dates)

Continental Sausage Making

£185.00
Thu 29th Jul 2021 (1 available dates)

Introduction to Sweet Baking

Almost gone
Sun 21st Nov 2021 (1 available dates)

Venison in a Day

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