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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

28 upcoming courses

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Fri 1st Oct 2021 (4 available dates) £185.00

Italian Baking & Pizza Making

Join renowned baker Emmanuel Hadjiandreou and discover how to bake your own authentic Italian breads and pizza on this practical one-day course.

Fri 1st Oct 2021 (2 available dates) Almost gone

Pig in a Day

From nose to tail, this introductory course is guaranteed to be instructive and fun as we explore every part of the delicious pig.

Sat 2nd Oct 2021 (3 available dates) Almost gone

Curing & Smoking

Master the art of curing & smoking delicious charcuterie, with expert guidance from butcher, Andrew Sharp.

Sat 2nd Oct 2021 (5 available dates) Almost gone

French Baking

Explore the simplicity of French baking and discover why artisan bread is such an integral part of day-to-day life in France.

Sun 3rd Oct 2021 (6 available dates) £185.00

Introduction to Artisan Bread Baking

Ever wished you could make your own bread? Then this is the course for you! Learn all about ingredients, kneading, proofing and shaping as you bake your way to success.

Sat 9th Oct 2021 (2 available dates) Almost gone

Fire & Smoke - BBQ Cooking

Impress friends and family with newfound BBQ skills after taking this course. You'll learn handy tips for firing up a BBQ and cook a tasty range of dishes on the grill.

Thu 21st Oct 2021 (1 available dates) Almost gone

Make Your Own Afternoon Tea

Be inspired to create your very own afternoon tea after you take this hands-on course with The Balmoral's Executive Pastry Chef, Ross Sneddon.

Fri 22nd Oct 2021 (1 available dates)

Autumn Preserves, Pickles & Chutneys

Transform autumn's finest harvest into delicious preserves under the expert guidance of celebrated author Lindy Wildsmith.

Fri 5th Nov 2021 (6 available dates) £185.00

Introduction to Patisserie

Discover the art of creating artisan patisserie, with the help of internationally renowned baker, author and tutor Emmanuel Hadjiandreou.

Sat 6th Nov 2021 (4 available dates) Almost gone

Introduction to Sourdough Baking (Two Day)

Award winning baker and author Emmanuel Hadjiandreou shows you all about sourdough baking, from fermentation and mixing to proving and baking.

£185.00
Fri 1st Oct 2021 (4 available dates)

Italian Baking & Pizza Making

Almost gone
Fri 1st Oct 2021 (2 available dates)

Pig in a Day

Almost gone
Sat 2nd Oct 2021 (3 available dates)

Curing & Smoking

Almost gone
Sat 2nd Oct 2021 (5 available dates)

French Baking

£185.00
Sun 3rd Oct 2021 (6 available dates)

Introduction to Artisan Bread Baking

Almost gone
Sat 9th Oct 2021 (2 available dates)

Fire & Smoke - BBQ Cooking

Almost gone
Thu 21st Oct 2021 (1 available dates)

Make Your Own Afternoon Tea

Coming Soon!
Fri 22nd Oct 2021 (1 available dates)

Autumn Preserves, Pickles & Chutneys

£185.00
Fri 5th Nov 2021 (6 available dates)

Introduction to Patisserie

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