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Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

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Mon 14th Dec 2020 (2 available dates) Almost gone

Food Business Start-ups (Two Day)

Do you have a passion for food and a dream to start up your own artisan business? If you have a seed of an idea but not sure where to begin, then our two-day food business start-up course is for yo...

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Sat 9th Jan 2021 (2 available dates) £480.00

Artisan Bread Baking (Three Day)

Master the baking process as you create a range of delicious bread on this hands on three-day course under the guidance of award-winning baker Emmanuel Hadjiandreou.

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Sat 16th Jan 2021 (3 available dates) £375.00

Introduction to Sourdough Baking (Two Day)

Award winning baker and author Emmanuel Hadjiandreou shows you all about sourdough baking, from fermentation and mixing to proving and baking.

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Mon 8th Mar 2021 (2 available dates) Almost gone

Butchery Fundamentals (Five Day)

Explore the craft of artisan butchery with our unique, hands on five day course under the expert guidance of Andrew Sharp who specialises in traditional butchery methods.

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Sat 13th Mar 2021 (1 available dates) £375.00

Artisan Bread Baking - Rye and Heritage Grains

Gain the practical skills & knowledge to bake confidently using more challenging flours like rye and heritage grain with renowned baker Emmanuel Hadjiandreou.

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Mon 22nd Mar 2021 (2 available dates) £3950.00

Professional Baking

Want to develop professional baking skills? This four week bread baking course, delivered by Wayne Caddy, explores traditional & contemporary bread baking techniques & industry processes.

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Mon 12th Apr 2021 (2 available dates) £1195.00

Advanced Patisserie & Viennoiserie (Five Day)

This intensive practical course explores a wide variety of viennoiserie & patisserie production methods & techniques with the expert guidance of our French Master Baker Mickael Jahan.

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Mon 17th May 2021 (2 available dates) £995.00

Advanced Bread Baking (Five Day)

Under Wayne Caddy's guidance, extend your baking repertoire & develop new skills with this five day professional course for existing bakers, chefs, business start-ups & advanced home bakers.

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Mon 24th May 2021 (2 available dates) £645.00

Professional Baking for Microbakers (Three Day)

Looking to set up your own micro bakery? This three day course, led by expert baker Wayne Caddy, will help to develop your professional baking skills on a smaller scale.

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Fri 4th Jun 2021 (2 available dates) £695.00

Artisan Bread Baking & Patisserie (Four Day)

Under the guidance of renowned baker Emmanuel Hadjiandreou, gain the practical skills, knowledge & confidence needed to bake a variety of fresh artisan loaves & pastries at home.

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Almost gone
Mon 14th Dec 2020 (2 available dates)

Food Business Start-ups (Two Day)
£480.00
Sat 9th Jan 2021 (2 available dates)

Artisan Bread Baking (Three Day)
£375.00
Sat 16th Jan 2021 (3 available dates)

Introduction to Sourdough Baking (Two Day)
Almost gone
Mon 8th Mar 2021 (2 available dates)

Butchery Fundamentals (Five Day)
£375.00
Sat 13th Mar 2021 (1 available dates)

Artisan Bread Baking - Rye and Heritage Grains
£3950.00
Mon 22nd Mar 2021 (2 available dates)

Professional Baking
£1195.00
Mon 12th Apr 2021 (2 available dates)

Advanced Patisserie & Viennoiserie (Five Day)
£995.00
Mon 17th May 2021 (2 available dates)

Advanced Bread Baking (Five Day)
£645.00
Mon 24th May 2021 (2 available dates)

Professional Baking for Microbakers (Three Day)
£695.00
Fri 4th Jun 2021 (2 available dates)

Artisan Bread Baking & Patisserie (Four Day)
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£185.00
Fri 29th Jan 2021 (3 available dates)

French Baking
Coming Soon!

Home Dairy Skills - Cheese, Butter & Yoghurt
Coming Soon!

Artisan Charcuterie (Four Day)
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Can’t find what you’re looking for?

You might be interested in
£185.00
Fri 29th Jan 2021 (3 available dates)

French Baking
Coming Soon!

Home Dairy Skills - Cheese, Butter & Yoghurt
Coming Soon!

Artisan Charcuterie (Four Day)
Browse all

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We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
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[email protected]

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01909 532171

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The School of Artisan Food
Lower Motor Yard
Welbeck
Nottinghamshire
S80 3LR

The School of Artisan Food is a Company Limited by Guarantee, Registered in England and Wales, Registration Number 06741463

The School of Artisan Food is a registered charity. Registered charity number 1139632.

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