Looking to set up your own micro bakery? This three day course, led by expert baker Wayne Caddy, will help to develop your professional baking skills on a smaller scale.
Under Wayne Caddy's guidance, extend your baking repertoire & develop new skills with this five day professional course for existing bakers, chefs, business start-ups & advanced home bakers.
Want to take your artisan charcuterie skills to the next level? This four-day course will teach all you need to know including fundamental butchery skills, curing methods, smoking techniques and more.
