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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

29 upcoming courses

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Mon 21st Oct 2019 (2 available dates) £185.00

Wood-Fired Pizza Making

Authentic wood-fired pizza is the ultimate & original fast food. This professional-level course is ideal for those wishing to master the art of the pizzaiolo.

Tue 22nd Oct 2019 (2 available dates) £185.00

Introduction to Flatbreads

Discover how to make authentic flatbreads from around the world. Join our one day course with baking expert Wayne Caddy to learn how to create these delicious breads at home.

Fri 1st Nov 2019 (3 available dates) £195.00

Game in a Day

Celebrate sustainable, seasonal game on this fascinating one-day course. You'll develop a newfound appreciation for game you learn how to prepare a wide variety of game meat.

Sat 2nd Nov 2019 (3 available dates) Almost gone

Introduction to Sourdough Baking (Two Day)

Award winning baker and author Emmanuel Hadjiandreou shows you all about sourdough baking, from fermentation and mixing to proving and baking.

Sat 2nd Nov 2019 (3 available dates) Almost gone

Pig in a Day

From nose to tail, this introductory course is guaranteed to be instructive and fun as we explore every part of the delicious pig.

Sun 3rd Nov 2019 (6 available dates) £195.00

Curing & Smoking

Master the art of curing & smoking delicious charcuterie, with expert guidance from butchers Chris Moorby & Rich Summers.

Wed 6th Nov 2019 (4 available dates) £165.00

Introduction to Ice Cream Making

Spend the day with ice-cream maker extraordinaire Kitty Travers of La Grotta Ices and master the art of making the most divine ice creams.

Sat 9th Nov 2019 (1 available dates) Almost gone

Continental Sausage Making

Want to try your hand at sausage making? This specialist one-day course shows you how to make continental sausages, from the smoky fresh chorizo to the classic frankfurter hotdog.

Sun 10th Nov 2019 (3 available dates) Almost gone

Preparing & Cooking Fish

Join our one-day preparing and cooking fish course and develop the skills, knowledge and confidence to be able to create a range of delicious fish dishes at home.

Thu 14th Nov 2019 (1 available dates) £185.00

Make Your Own Mozzarella & Ricotta

Have a go at making your very own mozzarella and ricotta cheese on this one-day course with dairy Paul Thomas.

£185.00
Mon 21st Oct 2019 (2 available dates)

Wood-Fired Pizza Making

£185.00
Tue 22nd Oct 2019 (2 available dates)

Introduction to Flatbreads

£195.00
Fri 1st Nov 2019 (3 available dates)

Game in a Day

Almost gone
Sat 2nd Nov 2019 (3 available dates)

Pig in a Day

£195.00
Sun 3rd Nov 2019 (6 available dates)

Curing & Smoking

£165.00
Wed 6th Nov 2019 (4 available dates)

Introduction to Ice Cream Making

Almost gone
Sat 9th Nov 2019 (1 available dates)

Continental Sausage Making

Almost gone
Sun 10th Nov 2019 (3 available dates)

Preparing & Cooking Fish

£185.00
Thu 14th Nov 2019 (1 available dates)

Make Your Own Mozzarella & Ricotta

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We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
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