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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

29 upcoming courses

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Sun 17th Nov 2019 (2 available dates) Almost gone

Christmas Baking

Scrumptious stollen and traditional mince pies with a twist; dazzle your friends and impress your family with the Christmas skills learned on this practical course.

Sat 23rd Nov 2019 (1 available dates) £175.00

Historic Pies with Ivan Day

Take a culinary journey back through time and join celebrated food historian Ivan Day as you create a selection of pies spanning the centuries.

Sun 24th Nov 2019 (2 available dates) £195.00

Gamekeepers' Favourites

Looking for new & exciting ways to cook game meat? Join our practical one-day Gamekeeper's Favourite​s course to learn delicious dishes with expert butcher Chris Moorby.

Sat 7th Dec 2019 (2 available dates) Almost gone

Pâté & Terrines

Discover how to make delicious pâté & terrines that can be enjoyed at home all year round. Our experienced tutors will share their recipes, tips & techniques on this hands-on course.

Sun 8th Dec 2019 (4 available dates) £185.00

Introduction to Artisan Bread Baking

Ever wished you could make your own bread? Then this is the course for you! Learn all about ingredients, kneading, proofing and shaping as you bake your way to success.

Fri 31st Jan 2020 (1 available dates) £175.00

Introduction to Fermentation & Pickling

Heard of the health benefits of popular dishes such as kimchi and sauerkraut? Discover how to make these delicious dishes plus more with the help of pickling expert Lindy Wildsmith.

Sat 15th Feb 2020 (1 available dates) £185.00

Seasonal Pasta Making with Valentina Harris

Impress your friends & family with your newfound pasta making skills following this masterclass with Italian chef Valentina Harris.

Thu 20th Feb 2020 (1 available dates) £185.00

Sticky Buns & Fruit Breads

Spend a day discovering how to make the most delicious sticky buns & fruit breads, such as Lincolnshire plum loaf & sticky pecan buns with expert baker Wayne Caddy.

Sat 18th Apr 2020 (1 available dates) £185.00

Wheat Free Bread Baking

Learn all about wheat free bread baking on this 1 day course with Emmanuel Hadjiandreou. Perfect if you're following a wheat free diet, you'll discover how to bake with oats, barley & rye.

Almost gone
Sun 17th Nov 2019 (2 available dates)

Christmas Baking

£175.00
Sat 23rd Nov 2019 (1 available dates)

Historic Pies with Ivan Day

£195.00
Sun 24th Nov 2019 (2 available dates)

Gamekeepers' Favourites

Almost gone
Sat 7th Dec 2019 (2 available dates)

Pâté & Terrines

£185.00
Sun 8th Dec 2019 (4 available dates)

Introduction to Artisan Bread Baking

£175.00
Fri 31st Jan 2020 (1 available dates)

Introduction to Fermentation & Pickling

£185.00
Sat 15th Feb 2020 (1 available dates)

Seasonal Pasta Making with Valentina Harris

£185.00
Thu 20th Feb 2020 (1 available dates)

Sticky Buns & Fruit Breads

£185.00
Sat 18th Apr 2020 (1 available dates)

Wheat Free Bread Baking

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