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Baking Courses

Teaching traditional bread making techniques is at the very heart of what we do. Our baking courses are delivered by world renowned tutors are dedicated to sharing expert knowledge and skills.

23 upcoming courses

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Fri 22nd Mar 2019 (1 available dates) £0.00

Open Day - Advanced Diploma in Artisan Baking

Our full-time Advanced Diploma in Baking course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Fri 22nd Mar 2019 (1 available dates) £0.00

Open Day - FdSc Artisan Food Production

Our course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Thu 28th Mar 2019 (1 available dates)

Make Your Own Afternoon Tea

Be inspired to create your very own afternoon tea after you take this hands-on course with celebrated pastry chefs Graham and Rose Dunton.

Fri 29th Mar 2019 (1 available dates) £185.00

Gluten Free Patisserie

Discover delicious gluten free patisserie with patissiers Graham and Rose Dunton as they share recipes for wonderful adaptations of traditional favourites.

Thu 4th Apr 2019 (6 available dates) £395.00

Food Business Start-ups (Two Day)

This two-day food business start-up course provides you with essential guidance and resources needed to explore or establish your own artisan food business.

Sat 6th Apr 2019 (1 available dates) £85.00

Junior Bakers

Aged 10-14 and love to bake? Join Cordon Bleu trained chef Justine Kanter for a day of hands-on baking as you learn new skills and delicious recipes.

Sat 13th Apr 2019 (2 available dates) £375.00

Artisan Baking (two day)

Master the baking process as you create a range of delicious bread on this hands on two-day course under the guidance of award-winning baker Emmanuel Hadjiandreou.

Mon 15th Apr 2019 (2 available dates) Almost gone

Artisan Bread Baking & Patisserie (Four Day)

Under the guidance of renowned baker Emmanuel Hadjiandreou, gain the practical skills, knowledge & confidence needed to bake a variety of fresh artisan loaves & pastries at home.

Mon 15th Apr 2019 (1 available dates) Almost gone

Introduction to Flatbreads

Discover how to make authentic flatbreads from around the world. Join our one day course with baking expert Wayne Caddy to learn how to create these delicious breads at home.

Tue 16th Apr 2019 (1 available dates) £85.00

Doughnut Workshop (half day) - afternoon session

On this half-day afternoon session, discover how to make great doughnuts and learn all about the secret of successful fillings.

£0.00
Fri 22nd Mar 2019 (1 available dates)

Open Day - Advanced Diploma in Artisan Baking

£0.00
Fri 22nd Mar 2019 (1 available dates)

Open Day - FdSc Artisan Food Production

Coming Soon!
Thu 28th Mar 2019 (1 available dates)

Make Your Own Afternoon Tea

£185.00
Fri 29th Mar 2019 (1 available dates)

Gluten Free Patisserie

£395.00
Thu 4th Apr 2019 (6 available dates)

Food Business Start-ups (Two Day)

£85.00
Sat 6th Apr 2019 (1 available dates)

Junior Bakers

£375.00
Sat 13th Apr 2019 (2 available dates)

Artisan Baking (two day)

Almost gone
Mon 15th Apr 2019 (1 available dates)

Introduction to Flatbreads

A NOT FOR PROFIT ORGANISATION

We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
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