Loading...

Baking Courses

Teaching traditional bread making techniques is at the very heart of what we do. Our baking courses are delivered by world renowned tutors are dedicated to sharing expert knowledge and skills. View the courses below or explore patisserie courses with The School of Artisan Food.

21 upcoming courses

Filter

Clear
Subject STARTING IN PRICE

Subject

Clear
Clear

Starting In

Clear
Clear

Price

span
Clear
FILTER RESULTS
Starting In
Price Range
Filters
Fri 25th Sep 2020 (5 available dates) £185.00

Introduction to Artisan Bread Baking

Ever wished you could make your own bread? Then this is the course for you! Learn all about ingredients, kneading, proofing and shaping as you bake your way to success.

Sat 26th Sep 2020 (4 available dates) £185.00

Italian Baking & Pizza Making

Join renowned baker Emmanuel Hadjiandreou and discover how to bake your own authentic Italian breads and pizza on this practical one-day course.

Sun 27th Sep 2020 (4 available dates) £185.00

French Baking

Explore the simplicity of French baking and discover why artisan bread is such an integral part of day-to-day life in France.

Fri 9th Oct 2020 (5 available dates) £185.00

Wood-Fired Pizza Making

Authentic wood-fired pizza is the ultimate & original fast food. This professional-level course is ideal for those wishing to master the art of the pizzaiolo.

Sat 17th Oct 2020 (1 available dates) £375.00

Artisan Bread Baking - Rye and Heritage Grains

Gain the practical skills & knowledge to bake confidently using more challenging flours like rye and heritage grain with renowned baker Emmanuel Hadjiandreou.

Fri 23rd Oct 2020 (3 available dates) £185.00

Introduction to Flatbreads

Discover how to make authentic flatbreads from around the world. Join our one day course with baking expert Wayne Caddy to learn how to create these delicious breads at home.

Mon 26th Oct 2020 (3 available dates) £995.00

Advanced Bread Baking (Five Day)

Under Wayne Caddy's guidance, extend your baking repertoire & develop new skills with this five day professional course for existing bakers, chefs, business start-ups & advanced home bakers.

Tue 27th Oct 2020 (1 available dates) £35.00

Junior Pizza Making - afternoon

A fantastic afternoon session for junior bakers to get stuck in and make pizza.

Tue 3rd Nov 2020 (5 available dates) £20.00

How to Make Sourdough - Demonstration

Discover the essential processes and techniques to making, looking after and using your own sourdough starter on this demonstration by our associate tutor David Carter.

Fri 6th Nov 2020 (2 available dates) £480.00

Artisan Bread Baking (Three Day)

Master the baking process as you create a range of delicious bread on this hands on three-day course under the guidance of award-winning baker Emmanuel Hadjiandreou.

£185.00
Fri 25th Sep 2020 (5 available dates)

Introduction to Artisan Bread Baking

£185.00
Sat 26th Sep 2020 (4 available dates)

Italian Baking & Pizza Making

£185.00
Sun 27th Sep 2020 (4 available dates)

French Baking

£185.00
Fri 9th Oct 2020 (5 available dates)

Wood-Fired Pizza Making

£185.00
Fri 23rd Oct 2020 (3 available dates)

Introduction to Flatbreads

£995.00
Mon 26th Oct 2020 (3 available dates)

Advanced Bread Baking (Five Day)

£35.00
Tue 27th Oct 2020 (1 available dates)

Junior Pizza Making - afternoon

£20.00
Tue 3rd Nov 2020 (5 available dates)

How to Make Sourdough - Demonstration

£480.00
Fri 6th Nov 2020 (2 available dates)

Artisan Bread Baking (Three Day)

A NOT FOR PROFIT ORGANISATION

We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
More information

Newsletter Signup