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Baking Courses

Teaching traditional bread making techniques is at the very heart of what we do. Our baking courses are delivered by world renowned tutors are dedicated to sharing expert knowledge and skills. View the courses below or explore patisserie courses with The School of Artisan Food.

31 upcoming courses

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Thu 22nd Apr 2021 (1 available dates) £299.00

Online Food Business Start up (two day)

Do you have a passion for food and a dream to start up your own artisan business? If you have a seed of an idea but not sure where to begin, then our two-day food business start-up course is for yo...

Tue 4th May 2021 (2 available dates) £24.00

Online Sourdough Starter Masterclass

Discover the essential processes and techniques to making, looking after and using your own sourdough starter on this virtual demonstration with Emmanuel Hadjiandreou

Sat 8th May 2021 (1 available dates) £24.00

Online Masterclass - Gluten Free Patisserie

​Join an online virtual demonstration and discover how to make your own gluten free pastry and sweet tarts.

Sat 8th May 2021 (1 available dates) £0.00

VIRTUAL Open Day - Advanced Diploma in Artisan Baking & FdSc Artisan Food Production

Our full-time Advanced Diploma in Baking course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Mon 17th May 2021 (2 available dates) Almost gone

Advanced Bread Baking (Five Day)

Under Wayne Caddy's guidance, extend your baking repertoire & develop new skills with this five day professional course for existing bakers, chefs, business start-ups & advanced home bakers.

Fri 21st May 2021 (2 available dates) Almost gone

Artisan Bread Baking (Three Day)

Master the baking process as you create a range of delicious bread on this hands on three-day course under the guidance of award-winning baker Emmanuel Hadjiandreou.

Mon 24th May 2021 (2 available dates) £645.00

Professional Baking for Microbakers (Three Day)

Looking to set up your own micro bakery? This three day course, led by expert baker Wayne Caddy, will help to develop your professional baking skills on a smaller scale.

Fri 28th May 2021 (2 available dates) £185.00

Great British Baking

Wed 2nd Jun 2021 (5 available dates) Almost gone

Introduction to Artisan Bread Baking

Ever wished you could make your own bread? Then this is the course for you! Learn all about ingredients, kneading, proofing and shaping as you bake your way to success.

Thu 3rd Jun 2021 (3 available dates) Almost gone

Introduction to Patisserie

Discover the art of creating artisan patisserie, with the help of internationally renowned baker, author and tutor Emmanuel Hadjiandreou.

£299.00
Thu 22nd Apr 2021 (1 available dates)

Online Food Business Start up (two day)

£24.00
Tue 4th May 2021 (2 available dates)

Online Sourdough Starter Masterclass

£24.00
Sat 8th May 2021 (1 available dates)

Online Masterclass - Gluten Free Patisserie

Almost gone
Mon 17th May 2021 (2 available dates)

Advanced Bread Baking (Five Day)

Almost gone
Fri 21st May 2021 (2 available dates)

Artisan Bread Baking (Three Day)

£185.00
Fri 28th May 2021 (2 available dates)

Great British Baking

Almost gone
Wed 2nd Jun 2021 (5 available dates)

Introduction to Artisan Bread Baking

Almost gone
Thu 3rd Jun 2021 (3 available dates)

Introduction to Patisserie

A NOT FOR PROFIT ORGANISATION

We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
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