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Baking Courses

Teaching traditional bread making techniques is at the very heart of what we do. Our baking courses are delivered by world renowned tutors are dedicated to sharing expert knowledge and skills. View the courses below or explore patisserie courses with The School of Artisan Food.

31 upcoming courses

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Mon 5th Jul 2021 (1 available dates) £145.00

Creating a Successful Micro-Bakery

Thinking of setting up your own commercial micro-bakery? During this one-day course, successful bakery owner Ian Waterland shares his secrets to setting up a thriving business.

Fri 16th Jul 2021 (1 available dates) £185.00

Scandinavian Baking

Fri 23rd Jul 2021 (1 available dates) £185.00

Wheat Free Bread Baking

Learn all about wheat free bread baking on this 1 day course with Emmanuel Hadjiandreou. Perfect if you're following a wheat free diet, you'll discover how to bake with oats, barley & rye.

Thu 29th Jul 2021 (1 available dates) £185.00

Introduction to Sweet Baking

Sat 31st Jul 2021 (1 available dates) £85.00

Mindful Bread

An introduction to the principles and practice of mindfulness. Experienced baker Ian Waterland combines the theory and practice of mindfulness with bread baking during this half day workshop.

Mon 2nd Aug 2021 (1 available dates) £3950.00

Professional Baking

Want to develop professional baking skills? This three week bread baking course, delivered by Wayne Caddy, explores traditional & contemporary bread baking techniques & industry processes.

Mon 2nd Aug 2021 (1 available dates) £145.00

Therapeutic Baking

This specialist course explores the concept of balancing life’s pressures and stressors with positive mindful baking. The course is ideal for those wishing to explore the subject of therapeutic baking...

Fri 6th Aug 2021 (2 available dates) £185.00

Italian Baking & Pizza Making

Join renowned baker Emmanuel Hadjiandreou and discover how to bake your own authentic Italian breads and pizza on this practical one-day course.

Mon 16th Aug 2021 (1 available dates) £96.00

Online Creating a successful Micro-Bakery Masterclass

Tue 17th Aug 2021 (1 available dates) £24.00

How to Make Gluten-Free Bread - Demonstration

Discover the essential processes and techniques to making and baking gluten-free bread.

£145.00
Mon 5th Jul 2021 (1 available dates)

Creating a Successful Micro-Bakery

£185.00
Fri 16th Jul 2021 (1 available dates)

Scandinavian Baking

£185.00
Fri 23rd Jul 2021 (1 available dates)

Wheat Free Bread Baking

£185.00
Thu 29th Jul 2021 (1 available dates)

Introduction to Sweet Baking

£85.00
Sat 31st Jul 2021 (1 available dates)

Mindful Bread

£3950.00
Mon 2nd Aug 2021 (1 available dates)

Professional Baking

£145.00
Mon 2nd Aug 2021 (1 available dates)

Therapeutic Baking

£185.00
Fri 6th Aug 2021 (2 available dates)

Italian Baking & Pizza Making

A NOT FOR PROFIT ORGANISATION

We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
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