Discover how to butcher and prepare various cuts of meat under the expert guidance of our tutors. Courses are led by professional butchers who share traditional artisan methods and teach practical, hands-on skills for beginners to professionals.
18 upcoming courses
Fri 24th Apr 2020 (3 available dates)Almost gone
Pig in a Day
From nose to tail, this introductory course is guaranteed to be instructive and fun as we explore every part of the delicious pig.