Embark on new foodie experiences & flavours with our fantastic cooking courses. Learn how to cook like an Italian, explore wild food foraging, enjoy new ways of using spice and more ...
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Sat 11th Dec 2021 (1 available dates)Almost gone
Historic Ices with Ivan Day
Discover how to create a fantastic range of ice creams & sorbets, using traditional techniques & antique equipment with, celebrated food historian Ivan Day.
