Foraging Courses

Led by professional forager, James Wood, our foraging courses show you how to make the most of the abundance of produce out there, find wild food responsibly and teach you exciting ways to transform raw ingredients into delicious dishes.

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Foraging Through the Year – Evening Demonstration


Join experienced forager James Wood for an evening demonstration as he shares his knowledge, advice and tips on foraging through the seasons.

The Kitchen Garden - Herbs


Discover the many medicinal & culinary uses of herbs, learn how to successfully grow your own & even take a cutting with this special evening session.

Foraging & Wild Food Cookery


Venture out with professional forager James Wood on a unique experience of foraging on the beautiful grounds of Welbeck Estate followed by wild food cookery.

The Kitchen Garden - Edible Flowers


Join award-winning florist & grower Rachel Petheram, as she provides a fascinating history to some floral favourites alongside some overlooked & underused edible flower varieties.

The Kitchen Garden - Botanical Cocktails


With the help of award-winning florist & grower Rachel Petheram, learn how to create delicious botanical cocktails using a range of foraged & grown ingredients.

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