Preserves do just that; they keep the taste and goodness of the season for you to enjoy later. Learn how to produce your own jams, chutneys, jellies, flavoured oils and much more.
A special evening with fermentation revivalist and world-famous author Sandor Ellix Katz.
Discover how to ferment your own food and drink with the expert guidance of Sandor Ellix Katz, a true pioneer and expert.
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