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Featured CourseProfessional Baking Skills with Wayne Caddy
Teaching traditional bread making techniques is at the very heart of what we do. Our baking courses are delivered by world renowned tutors are dedicated to sharing expert knowledge and skills.
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From developing a sourdough starter to exploring a range of natural enzymes & their functions, you will practise the art of sourdough baking with expert Wayne Caddy on this practical 5 day course.
Hurry! Last few places remaining: 06/08/2018
Want to further your expertise in bread baking with more challenging flours like sprouted grains, heritage wheat & rye? This professional five-day course led by Wayne Caddy is for you.
Hurry! Last few places remaining: 13/08/2018