All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

Filter All Courses

Advanced Cider Making


Calling all keen home brewers, cider fans, fruit growers - we have the perfect course if you wish to produce your own delicious cider and perry. Use 10% off code SAFBDAY16.

Beer and Cheese


Explore the unusual partnership of beer and cheese, and taste your way through our course which is sure to satisfy both real ale lovers and cheeseaholics. Use 10% off code SAFBDAY16.

Open Day - Advanced Diploma


Our full-time Advanced Diploma in Baking course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Introduction to Sourdough Baking


Award winning baker and author Emmanuel Hadjiandreou shows you all about sourdough baking, from fermentation and mixing to proving and baking. Use 10% off code SAFBDAY16.

Make Your Own Sweet Treats


For those with a sweet tooth, learn how to create a range of delicious confectionery under the guidance of expert chocolatier and patissier Shelly Preston. Use 10% off code SAFBDAY16.

Pig in a Day

Pig in a Day


From nose to tail, this introductory course is guaranteed to be instructive and fun as we explore every part of the delicious pig. Use code SAFBDAY16 for 10% off.

Hurry! Last few places remaining: 05/11/2016

Smoking and Curing

Curing and Smoking


For Christmas, why not learn the art of curing & smoking delicious charcuterie, with expert guidance from butchers Chris Moorby & Rich Summers. Discount off multiple course purchases - see more info.

Introduction to Chocolate Making


Enjoy chocolate? Then you'll love this course led by chocolatier Shelly Preston. Discover a new level of luxury as you master the art of creating your own artisan treats. 10% off with SAFBDAY16 code....

Advanced Bread Baking - Sprouted Grains, Heritage Wheat and Rye


Possess advanced baking skills & looking further your expertise? This professional five-day course led by expert baker Wayne Caddy will extend your baking repertoire. 10% off code - SAFBDAY16.

Food Business Start-ups


Learn the fundamentals to setting up your own artisan food business, from finance and marketing to management and sustainability. Receive 10% off the 10 & 11 Nov course with code SAFBDAY16.

Newsletter Signup