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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

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Beer Tasting - Festival of Food & Drink

£8.00

Join head brewer Claire Monk at the Festival of Food and Drink held at Clumber Park & sample a wide selection of hand-crafted beers from the Welbeck Abbey Brewery.

Cheese & Butter Making - Festival of Food & Drink

£8.00

Want to learn how to make homemade cheese & butter? Join our cheese expert Katy Fenwick at the Festival of Food and Drink held at Clumber Park.

Pizza Making - Festival of Food & Drink

£8.00

You can't beat delicious pizza straight from the wood-fired oven. Join tutor David Carter as he teaches you how to achieve authentic Italian pizza at the Festival of Food & Drink. Find out more ...

Rarebreed vs Commercial Beef - Festival of Food & Drink

£8.00

Join tutor Andrew Sharp at the Festival of Food and Drink & discover how rarebreed beef compares to commercial as you taste various cuts to understand flavour & texture profiles.

Sausage Making - Festival of Food & Drink

£8.00

Learn the top tips to making delicious sausages with our expert tutor Andrew Sharp at the Festival of Food and Drink, Clumber Park.

Beer and Cheese Tasting Session

£35.00

Explore the unusual partnership of beer and cheese, and taste your way through our course which is sure to satisfy both real ale lovers and cheeseaholics.

Make Your Own Sausages (Morning)

 

On this half-day morning course, discover how to make great sausages using the right cuts of meat and learn all about the secret subtleties of seasoning.

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