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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

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Artisan Baking for Children (Afternoon)

 

Kids love baking and getting their hands stuck in so how about this afternoon session to keep them busy and entertained during half term?

Artisan Chocolate Making for Children (Afternoon)

£30.00

With help from chocolatier Shelly Preston, kids will make delicious Halloween inspired treats on this afternoon session. A perfect way to get them ready for Halloween festivities!

Artisan Chocolate Making for Children (Morning)

£30.00

With help from chocolatier Shelly Preston, kids will make delicious Halloween inspired treats on this morning session. A perfect way to get them ready for Halloween festivities!

Beer & Cheese Tasting Session

£35.00

Explore the unusual partnership of beer and cheese, and taste your way through our course which is sure to satisfy both real ale lovers and cheeseaholics.

School Dinners

£7.00

Our school dinners are legendary, if we do say so ourselves! They are prepared by our fantastic team of chefs using locally sourced, seasonal produce.

Make Your Own Sausages (Morning)

£85.00

On this half-day morning course, discover how to make great sausages using the right cuts of meat and learn all about the secret subtleties of seasoning.

Open Day - Advanced Diploma

£0.00

Our full-time Advanced Diploma in Baking course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Festive Cheese Board (evening session)

£20.00

Gain tips & suggestions for constructing the best cheeseboard for Christmas along with an informal tasting of our own festive cheeseboard selection.

Christmas Dinner at The School of Artisan Food

£15.00

Join us for a festive feast to remember! Our chefs will create the ultimate Christmas dinner with all the trimmings​ using the best of seasonal and locally-sourced produce.

Historic Cheeses (Half Day)

£35.00

On this half day course, you'll taste a selection of delicious historic British cheeses, learn about cheesemaking history & and also examine traditional equipment and historic dairying documents.

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