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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

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Italian Baking and Pizza Making

£175.00

Discover how to bake your own authentic Italian breads and pizza with this practical one-day course.

Hurry! Last few places remaining: 09/03/2017

Savoury Patisserie Session

£375.00

Author and award-winning baker Emmanuel Hadjiandreou will teach you how to make delicious savoury treats - from savoury croissants and sausage rolls through to palmiers and quiche lorraine.

Venison Pastrami

Venison in a Day

£190.00

Venison is a majestic meat, rich in flavour and history. Learn how to butcher a deer and create a range of delicious products and dishes.

Hurry! Last few places remaining: 11/03/2017

Introduction to Artisan Bread Baking

£175.00

Ever wished you could make your own bread? Then this is the course for you! Learn all about ingredients, kneading, proofing and shaping as you bake your way to success.

Pig in a Day

Pig in a Day

£190.00

From nose to tail, this introductory course is guaranteed to be instructive and fun as we explore every part of the delicious pig.

Hurry! Last few places remaining: 27/05/2017

Gluten Free Baking

£185.00

Discover fabulous gluten-free baking with patissiers Graham and Rose Dunton as they share recipes for wonderful adaptations of traditional favourites.

Make Your Own Afternoon Tea

£185.00

Be prepared to feel inspired to create your own delicious afternoon tea after you take this magnificent course with celebrated patissiers Graham & Rose Dunton.

Hurry! Last few places remaining: 16/03/2017

Introduction to Ice Cream Making

£145.00

Spend the day with ice-cream maker extraordinaire Kitty Travers of La Grotta Ices and master the art of making the most divine ice creams.

Hurry! Last few places remaining: 17/03/2017

Artisan Pasta Making

£165.00

Impress your friends and family with your newfound pasta making skills following this masterclass with Italian chef Valentina Harris. Fantastico!

Beer and Cheese Tasting Session

£35.00

Explore the unusual partnership of beer and cheese, and taste your way through our course which is sure to satisfy both real ale lovers and cheeseaholics.

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