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All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

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Creating a Successful Micro-Bakery

£145.00

Thinking of setting up your own commercial micro-bakery? During this one-day course, successful bakery owner Ian Waterland shares his secrets to setting up a thriving business.

Gamekeepers' Favourites

£195.00

Looking for new & exciting ways to cook game meat? Join our practical one-day Gamekeeper's Favourite​s course to learn delicious dishes with expert butcher Chris Moorby.

Introduction to Sourdough Baking (Two Day)

£375.00

Award winning baker and author Emmanuel Hadjiandreou shows you all about sourdough baking, from fermentation and mixing to proving and baking.

Artisan Business Start-Up Certificate - Module 4: Operations

£595.00

Investigate the logistics and systems behind setting up and running your company, while meeting the needs of your customers.

Introduction to Fermentation & Pickling

£175.00

Heard of the health benefits of popular dishes such as kimchi and sauerkraut? Discover how to make these delicious dishes plus more with the help of pickling expert Lindy Wildsmith.

Bean to Bar Chocolate Tasting

£39.00

Introduction to Food Photography (half day)

£85.00

Learn how to take captivating images during this interactive half-day workshop, taught by leading food photographer Victoria Harley.

Preparing & Cooking Fish

£195.00

Join our one-day preparing and cooking fish course and develop the skills, knowledge and confidence to be able to create a range of delicious fish dishes at home.

Whisky and Cheese Pairing

£39.00

Coffee Masterclass

£39.00

By the end of this class you will be able to: Determine a brew recipe Understand the importance of grind size, water temperature, measurements and timing Select a brew method and c...

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