All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

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Wood-Fired Pizza Making


Authentic wood-fired pizza is the ultimate and the original fast food. This professional-level course is ideal for those wishing to master the art of the pizzaiolo. This comprehensive hands-on course...

Advanced French Baking and Baguettes


Master iconic French breads with this advanced baking course inspired by our favourite continental recipes. This comprehensive hands-on course has been developed for existing bakers, chefs, business...

Professional Cheesemaking - Cheddar, Cheshire and Hard Cheese


Cheddar, Cheshire and Continental varieties - this professional course explores the production techniques of our favourite hard cheeses. Combining technical information with practical sessions, this...

Advanced Viennoiserie - Croissant, Brioche and More


Master Continental classics with this comprehensive two-day course.Join our French master baker, Michael Jahan, and learn how to create your own selection of Viennoiserie, as you master the recipes to...

Advanced Bread Baking


Extend your bread baking repertoire and develop new skills with this professional four-day course. This course has been developed exclusively for existing bakers, chefs, business start-ups and advance...

Advanced Patisserie and Viennoiserie


Perfect your patisserie and learn how to make the finest Viennoiserie with our comprehensive baking session. This hands-on course has been developed for existing bakers, chefs, business start-ups and...

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