Baking

We are passionate about real bread, long fermentations, regional varieties and sticky dough. There’s something unexplainably satisfying about making good bread.

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Introduction to Food Photography

£145.00

An interactive one-day course for anyone wanting to sharpen their photography skills and create mouth-watering images Spend the day learning how to capture photos good enough to eat, with the expert...

Introduction to Patisserie

£175.00

Discover the art of creating artisan patisserie, and you’ll be wishing it was breakfast time every hour of the day. There is a magic surrounding pastry, and with the help of our expert baker Emmanuel...

Introduction to Sourdough Baking

£320.00

Fermentation, mixing, proving and baking; all of this using just flour and water. Discover the miracle of wild yeast and sourdough baking. Spend two-days learning wild yeast bread-making. All you nee...

Historic Pies with Ivan Day

£175.00

Take a culinary journey back through time and join celebrated food historian Ivan Day as you recreate a selection of historic pie recipes. Discover long-forgotten cookery techniques and learn the fa...

Artisan Bread Baking and Patisserie Session

£640.00

Make great bread and patisserie with our specialist four-day course. Immerse yourself in all things dough with the expert guidance of award-winning baker and author Emmanuel Hadjiandreou as you bake...

Sticky Buns and Fruit Breads

 

One day dedicated to producing our favourite sticky treats. With the expert guidance of our British Master Baker Wayne Caddy, the UK's representative for the bakery World Cup, learn how to make iconi...

Wood-Fired Pizza Making

 

Authentic wood-fired pizza is the ultimate and the original fast food. This professional-level course is ideal for those wishing to master the art of the pizzaiolo. This comprehensive hands-on course...

Advanced French Baking and Baguettes

£185.00

Master iconic French breads with this advanced baking course inspired by our favourite continental recipes. This comprehensive hands-on course has been developed for existing bakers, chefs, business...

Introduction to Artisan Bread Baking

£175.00

If you’ve ever wished you could make your own bread, this is the course for you. Bake your way to success as you learn all about ingredients, kneading, proofing and shaping. Our bakery team will gui...

Hurry! Last few places remaining: 22/09/2016 10/10/2016

Italian Baking and Pizza Making

£175.00

Discover how to bake your own authentic Italian breads and pizza with this practical one-day course.Join Master Baker Emmanuel Hadjiandreou as you produce your own selection of loaves and handmade...

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