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An introduction to the principles and practice of mindfulness. Experienced baker Ian Waterland combines the theory and practice of mindfulness with bread baking during this half day workshop.
Join head brewer Claire Monk at the Festival of Food and Drink held at Clumber Park & sample a wide selection of hand-crafted beers from the Welbeck Abbey Brewery.
Want to learn how to make homemade cheese & butter? Join our cheese expert Katy Fenwick at the Festival of Food and Drink held at Clumber Park.
Join tutor Chris Moorby at the Festival of Food and Drink & discover how rarebreed beef compares to commercial as you taste various cuts to understand flavour & texture profiles.
Learn the top tips to making delicious sausages with our expert tutor Chris Moorby at the Festival of Food and Drink, Clumber Park.
The School of Artisan FoodLower Motor YardWelbeckNottinghamshireS80 3LR
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