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Small Food Awards 2016

The School of Artisan Food and Virtuous Bread are delighted to launch the inaugural Small Food Awards. Taking place annually, these awards celebrate micro, professional food producers in the UK who are often on the leading edge of innovation and excellence in the food industry.

The awards embrace five artisan categories:


MEET THE WINNERS ...

We would like to say a huge thank you to all entrants for submitting their products for the Awards. We received a fantastic range of entries and the calibre was exceptionally high.

We are delighted to announce the following winners of the Small Food Awards 2016 ...

BREAD WINNER - Indigo Bakes

Hampshire Bread Company - SECOND PLACE
Sticky Mitts Bread - THIRD PLACE

CHARCUTERIE WINNER - The Artisan Smokehouse

Duchy Charcuterie - SECOND & THIRD PLACE

CHEESE WINNER - TENACRES CHEESE

Cow Close Farm - SECOND PLACE
Whin Yeats Dairy - THIRD PLACE

CHOCOLATE WINNER - FOREVER CACAO

Aubel Chocolate - SECOND PLACE
Little Black Cat Gourmet - THIRD PLACE

VIENNOISERIE WINNER - Indigo Bakers

Planet Leicester Bakers - SECOND PLACE
Indigo Bakes - THIRD PLACE


Once again, we are thrilled to host these awards and look forward to finding and celebrating the best small food producers in the UK. Best of luck to all shortlisted entrants!


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