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Featured CourseArtisan Charcuterie (Four Day)
Discover how to stand out in a crowded marketplace. Join Module 2 of our Artisan Business Start-Up Certificate to define who your customer is, where they are based and their behaviour.
Tutor Yvonne O’Donovan is the School’s Head of Business and Enterprise and has nurtured many food business start-ups over the years. With her expert guidance and deep understanding of business, she will equip you with the knowledge, confidence and drive to get your idea off the ground.
The FDQ accredited course has been specifically designed for those planning an artisan food or drinks business and those who are already trading and wish to expand or diversify.
It is possible to mix and match the syllabus to fit your individual requirements and availability, however we highly recommend taking all five modules in sequential order to gain the Artisan Business Start-Up Certificate.
Take a look at the other modules:
Refreshments will be available throughout each day, as well as a buffet style lunch prepared by our team of chefs. All learning resources and a PC are provided. However, you may wish to bring your own laptop or tablet device.
Book all five modules for £2,595 – just enter code ABSCGLWP to receive the discount.
Sorry, no dates available.
Wed 6th Feb 2019 £595.00
Artisan Business Start-Up Certificate - Module 4: OperationsMore Info
Fri 1st Mar 2019 £595.00
Artisan Business Start-Up Certificate - Module 5: Business PlanMore Info
Click the highlighted dates to see the exciting courses we have coming up.