Discover how to make authentic flatbreads from around the world. On this practical one-day course you’ll be guided through every stage of the process by tutor Wayne Caddy, an internationally renowned baker.
Throughout this course you will cover a range of topics and techniques including:
You’ll end the day with the knowledge and confidence needed to create fresh flatbreads at home.
No baking experience is necessary; just enthusiasm and a willingness to work alongside other food lovers. During the day, you will create a selection of flatbreads to take home, including:
Refreshments will be available throughout the day, as well as a buffet style lunch prepared by our team of chefs. All ingredients, equipment and recipes will be provided.