Join this special seasonal demonstration with Lindy Wildsmith and discover all things marmalade.
Master the art of real marmalade making with this evening session dedicated to the king of preserves.
From traditional, age-old, recipes to contemporary twists Lindy Wildsmith will share her tips and secrets to making and creating a selection of marmalades.
Learn all about choosing the finest fruit, flavouring with herbs, spices and alcohol, achieving setting point, potting and storing and much more as Lindy creates a selection of preserves including:
- Seville orange marmalade using the traditional method
- Clementine marmalade adopting the boiled fruit method
- Clear jelly marmalade with grapefruit, orange and lime
Following the demonstration, you will get to taste a range of marmalades along with some freshly baked sourdough bread.
Light refreshments will be provided