This unique tasting celebrates the UK’s finest artisan cheeses and matches them with a selection of Scottish whiskies.
With the expert guidance of drinks expert Olivia Lochrie and our dairy tutor Katy Fenwick, you will taste your way through this interactive session and learn about the production processes and flavour profiles of four cheeses and four whiskies.
Whether you’re new to whisky or a Scotch veteran, this tasting session is guaranteed to get your taste buds tingling as you discover which cheese types best match your favourite tipple.
Alcohol is served on this course. You must be 18+ to attend and have suitable transport from the venue.