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National Lockdown : Temporarily closed

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04/01/21 - Covid 19 Update National Lockdown

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Fdsc Artisan Food Production & Advanced Diploma in Artisan Baking

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Professional Artisan Baking

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BROWSE OUR TOP COURSES

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Baking
Butchery
Patisserie
Cooking
£185.00
Fri 16th Apr 2021 (5 available dates)

Introduction to Artisan Bread Baking

£480.00
Fri 21st May 2021 (2 available dates)

Artisan Bread Baking (Three Day)

£185.00
Fri 23rd Jul 2021 (1 available dates)

Wheat Free Bread Baking

£195.00
Sun 21st Feb 2021 (4 available dates)

Curing & Smoking

Coming Soon!
Sat 15th May 2021 (1 available dates)

Make Your Own Sausages (Morning)

£95.00
Sat 15th May 2021 (1 available dates)

Make Your Own Sausages (Afternoon)

SUCCESS STORIES

Sarah Worrall
Swapping corporate finance for a baking career

When qualified chartered accountant, Sarah Worrall took part in a short course at The School of Artisan Food little did she imagine it would set her on the start of a new journey. It prompted her to think about a whole new career...

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Matthew Rideout
Turning a passion for baking into a thriving business

​After a long career in finance, Matthew Rideout is swapping life in the city to turn his passion for baking into a thriving business. The 55-year-old chartered accountant has big ambitions to create a bakery that is at the hub of...

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Located in the heart of rural England
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