Loading...

All Courses

Enjoy a two hour tasting session, learn a new artisan skill in a day or advance your professional career under the expert guidance of our experienced artisan tutors.

15 upcoming courses

Filter

Clear
Subject STARTING IN PRICE

Subject

Clear
Clear

Starting In

Clear
Clear

Price

span
Clear
FILTER RESULTS
SUBJECT
Starting In
Price Range
Filters
Thu 21st Feb 2019 (1 available dates) Almost gone

Junior Pizza Making - afternoon

A fantastic afternoon session for junior bakers to get stuck in and make pizza.

Sat 23rd Feb 2019 (2 available dates) £0.00

Open Day - Advanced Diploma in Artisan Baking

Our full-time Advanced Diploma in Baking course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Sat 23rd Feb 2019 (2 available dates) £0.00

Open Day - FdSc Artisan Food Production

Our course boasts unrivalled tuition from industry's most recognised producers and experts. Book your place today to visit the School and meet the teachers.

Wed 27th Feb 2019 (1 available dates) £15.00

How to Make Sourdough - Demonstration

Discover the essential processes and techniques to making, looking after and using your own sourdough starter on this demonstration by our associate tutor David Carter.

Sat 2nd Mar 2019 (1 available dates) £85.00

Introduction to Food Photography (half day)

Learn how to take captivating images during this interactive half-day workshop, taught by leading food photographer Victoria Harley.

Sat 9th Mar 2019 (8 available dates) £39.00

Beer & Cheese Tasting Session

Explore the unusual partnership of beer and cheese, and taste your way through our course which is sure to satisfy both real ale lovers and cheeseaholics.

Sat 16th Mar 2019 (1 available dates) Coming Soon!

Mindful Bread

An introduction to the principles and practice of mindfulness. Experienced baker Ian Waterland combines the theory and practice of mindfulness with bread baking during this half day workshop.

Sat 23rd Mar 2019 (2 available dates) £85.00

Make Your Own Sausages (Afternoon)

On this half-day afternoon course, discover how to make great sausages using the right cuts of meat and learn all about the secret subtleties of seasoning.

Sat 23rd Mar 2019 (3 available dates) £85.00

Make Your Own Sausages (Morning)

On this half-day morning course, discover how to make great sausages using the right cuts of meat and learn all about the secret subtleties of seasoning.

Tue 16th Apr 2019 (1 available dates) £85.00

Pizza Making ( half day) - morning session

Learn how to create authentic pizza during this hands on, half-day session, taught by leading baker Wayne Caddy

Almost gone
Thu 21st Feb 2019 (1 available dates)

Junior Pizza Making - afternoon

£0.00
Sat 23rd Feb 2019 (2 available dates)

Open Day - Advanced Diploma in Artisan Baking

£0.00
Sat 23rd Feb 2019 (2 available dates)

Open Day - FdSc Artisan Food Production

£15.00
Wed 27th Feb 2019 (1 available dates)

How to Make Sourdough - Demonstration

£85.00
Sat 2nd Mar 2019 (1 available dates)

Introduction to Food Photography (half day)

£39.00
Sat 9th Mar 2019 (8 available dates)

Beer & Cheese Tasting Session

Coming Soon!
Sat 16th Mar 2019 (1 available dates)

Mindful Bread

£85.00
Sat 23rd Mar 2019 (2 available dates)

Make Your Own Sausages (Afternoon)

£85.00
Sat 23rd Mar 2019 (3 available dates)

Make Your Own Sausages (Morning)

£85.00
Tue 16th Apr 2019 (1 available dates)

Pizza Making ( half day) - morning session

A NOT FOR PROFIT ORGANISATION

We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
More information

Newsletter Signup