From milk choice to maturation, delve into the fascinating world of dairy with our range of tasting courses, practical days and professional workshops.
Filter Cheesemaking Courses
Artisan Dairy Session for Children (Afternoon)
£30.00
Kids can develop their love for food as they explore the world of dairy on this afternoon session led by dairy expert & tutor Katy Fenwick.
This two-day food business start-up course provides you with essential guidance and resources needed to explore or establish your own artisan food business.
Explore the unusual partnership of beer and cheese, and taste your way through our course which is sure to satisfy both real ale lovers and cheeseaholics.
Join dairy expert Paul Thomas on this week-long discovery of the very best in ‘territorial’ British cheeses, from crumbly Wensleydale to creamy Lancashire and much more.
