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Cheesemaking Courses

From milk choice to maturation, delve into the fascinating world of dairy with our range of cheesemaking classes, tasting courses and professional workshops.

If you are a member of the SCA (Specialist Cheesemakers Association) you can receive a 15% discount during checkout by using code: CHSEPGST15

5 upcoming courses

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Sat 30th Oct 2021 (1 available dates)

Introduction to Cheesemaking (two-day)

Join cheesemaker and enthusiast Katy Fenwick, and turn your hand to making your own cheese on this two-day practical course.

Sat 27th Nov 2021 (1 available dates)

Home Dairy Skills - Cheese, Butter & Yoghurt

Discover how to make soft cheese, yoghurt and butter with this one-day practical course dedicated to dairy products that can be made at home.

Sun 28th Nov 2021 (1 available dates) £185.00

Make Your Own Mozzarella & Ricotta

Have a go at making your very own mozzarella and ricotta cheese on this one-day course with Katy Fenwick.

Thu 9th Dec 2021 (4 available dates) £295.00

Food Business Start-ups (Two Day)

Do you have a passion for food and a dream to start up your own artisan business? If you have a seed of an idea but not sure where to begin, then our two-day food business start-up course is for yo...

Sat 9th Apr 2022 (1 available dates) £200.00

Academy of Cheese - Level 1

An introduction to cheese making and tasting for enthusiasts and entry-level professionals, including membership to the Academy of Cheese and Level 1 certification.

Coming Soon!
Sat 30th Oct 2021 (1 available dates)

Introduction to Cheesemaking (two-day)

£185.00
Sun 28th Nov 2021 (1 available dates)

Make Your Own Mozzarella & Ricotta

£295.00
Thu 9th Dec 2021 (4 available dates)

Food Business Start-ups (Two Day)

£200.00
Sat 9th Apr 2022 (1 available dates)

Academy of Cheese - Level 1

A NOT FOR PROFIT ORGANISATION

We are committed to the promotion of good food, good health, local employment, a sustainable environment and a safe supply chain
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