There’s no better way to find out about the Advanced Diploma in Artisan Baking at the School of Artisan Food than by attending one of our open days.
Join our Director of Studies, Sheila Russell, on a tour of our excellent facilities, learn about the FDQ accredited Advanced Diploma and experience first-hand what it's like to be a student at The School of Artisan Food.
Find out more - Download our Advanced Diploma brochure
The School of Artisan Food
Lower Motor Yard
The School of Artisan Food is a Company Limited by Guarantee, Registered in England and Wales, Registration Number 06741463
The School of Artisan Food is a registered charity. Registered charity number 1139632.
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