Tagged with Viennoiserie Pages Jimmy Griffin Mickael Jahan Emmanuel Hadjiandreou Courses 4 Dates Available available Advanced Lamination £1,295 - £1,645 2 Dates Available available Artisan Bread Baking & Patisserie £735 4 Dates Available available Creating a Microbakery - Theory and Practical £995 - £1,345 3 Dates Available available Modern & Traditional Viennoiserie £1,295 - £1,645 8 Dates Available available Introduction to Viennoiserie £195 12th January 2024 available Open day – Advanced Diploma in Artisan Baking £0 24th May 2024 available Introduction to Artisan Bread & Viennoiserie £390 12th January 2024 available Open day – FdSc Artisan Food Production £0 2 Dates Available available Artisan Summer School - Part One £1,999 - £2,499 2 Dates Available available Artisan Summer School - Part Two £1,999 - £2,499
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