Tagged with One day course Courses 3 Dates Available available The Fermentation Larder £215 6 Dates Available available Introduction to Viennoiserie £215 3 Dates Available available Introduction to Sourdough Baking - 1 Day £215 28th May 2026 available Introduction to Choux £215 27th June 2026 available Introduction to Hard Cheese £250 28th June 2026 available Introduction to Soft Cheese £250 29th March 2026 available Easter Baking £215 5 Dates Available available Sourdough and Sweet Baking £215 16th May 2026 available Enriched Dough Workshop £215 26th April 2026 available Therapeutic Baking £195 4 Dates Available available Introduction to Artisan Bread Baking £215 3 Dates Available available Italian Baking and Pizza Making £215 4 Dates Available available Curing and Smoking at Home £235 4 Dates Available available Introduction to Ice Cream Making £205
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