Tagged with Baking

0 Dates Available available

Rye and Heritage Grains

3 Dates Available available

Artisan Bread Baking & Patisserie

£735

2 Dates Available available

Artisan Bread Baking

£510

7 Dates Available available

Introduction to Artisan Bread Baking

£195

2 Dates Available available

Introduction to Sourdough Baking - 2 Day

£390

0 Dates Available available

Professional Baking

3 Dates Available available

Modern & Traditional Viennoiserie

£1,295 - £1,645

7 Dates Available available

French Baking

£195

8 Dates Available available

Woodfired Pizza Workshop

£195

3 Dates Available available

Introduction to Flavoured Breads

£195

0 Dates Available available

Seasonal Gluten-Free Baking

0 Dates Available available

Demonstration - How to make a sourdough starter

4 Dates Available available

Creating a Microbakery - Theory and Practical

£995 - £1,345

2 Dates Available available

Therapeutic Baking

£155

8 Dates Available available

Introduction to Viennoiserie

£195

2 Dates Available available

Advanced Patisserie (5 Days)

£1,295 - £1,645

2 Dates Available available

Open day – Advanced Diploma in Artisan Baking

£0

2 Dates Available available

Christmas Baking

£195

2 Dates Available available

Introduction to Bagels (Morning)

£95

12th February 2024 available

Creating a Successful Micro-Bakery

£145

5 Dates Available available

Italian Baking and Pizza Making

£195

2 Dates Available available

Introduction to Artisan Bread & Viennoiserie

£390

2 Dates Available available

Open day – FdSc Artisan Food Production

£0

2 Dates Available available

Artisan Summer School - Part One

£1,999 - £2,499

2 Dates Available available

Introduction to Bagels (Afternoon)

£95

2 Dates Available available

Artisan Summer School - Part Two

£1,999 - £2,499

4 Dates Available available

Professional Bakery Development

£1,295 - £1,645